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Some Of The Benefits One Can Acquire From The Use Of Canthaxanthin

By Haywood Hunter


Canthaxanthin is a dye more like the chemical responsible for the orange color in carrots. People use it as medicine and it usually occurs naturally or can be developed in the laboratory. It works through depositing in the skin producing an artificial tan.

The photochemical is effective in treating sensitivity to light otherwise referred to as photosensitivity. Photosensitive people adversely react to light and most likely to complain of itchy skin, rashes and eczema. Those who also develop photosensitivity due to the intake of certain medications can also get help by taking this chemical in doses. However, most of the people showing reactions to light have a rare condition called erythropoeitic protorphyria.

The substance also helps to protect against prostate cancer. The pigments of the photochemical in its partially saturated form have betaionone rings that affect cancerous cells. With the high rate of prostate cancer cases, this chemical is potentially lifesaving and should be widely adopted. Its medicinal value is not in any doubt as world-leading scientists have certified it.

Those who are obese can also use the chemical to help them reduce weight. Obesity is a condition where excessive fat, more than physical needs of the body, accumulate to unhealthy levels. This can cause many problems, which include type 2 diabetes, some forms of cancer, sleep apnea, heart diseases and osteoarthritis. The chemical therefore reduces chances of ever catching these life threatening complications.

In food, the photochemical is used as coloring. Farmers also add it to animal feeds to improve their production whether in terms of meat or eggs. It improves the color of egg yolks, chicken skin, trout and salmon. Manufacturers of cosmetics are not left out as they also use the photochemical to produce a number of beauty products used worldwide. Pharmaceutical companies are the main gainers though.

This product, which has been found to be the major contributor of the yellow pigment in Xanthapolys and is belonging to the carotenoids class, can be found in many places. These include green algae, paprika, crustaceans etc. Algae are the green matter witnessed in water bodies including swimming pools. As mentioned before, scientists have also managed to make it in the laboratory in quantities required for commercial purposes.

It is safe to consume the chemical in food quantities but it may have harmful effects when taken in amounts similar to those used for commercial purposes. Those who have consumed the carotenoid in the un-recommended levels have also reported a number of complications. These are loss of vision, eye damage and diarrhea amongst many other side effects to be mentioned later. It is very important to talk to a doctor before consuming the chemical.

Canthaxanthin should not be used by pregnant women as it may cause eye damage and many other harmful effects. People who react to vitamin A and other related chemicals in the class of carotenoids might also show sensitivity for the chemical. The recommended dosage is 60 to 90mg of the drug daily for three to five months in a year. This applies to those seeking treatment for rashes, itchiness or eczema and also those suffering from erythropoietin protoporphyria.




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